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Spicy Bloody Mary Shrimp Shooters

Boozy Spicy Shrimp Shooters

Author: Gwyn
Serve these as an appetizer or a cocktail shot, these savory Spicy Bloody Mary Shrimp Shooters are a party people pleaser.
5 from 1 vote
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Total Time 15 minutes
Course Appetizers
Cuisine American
Servings 6
Calories 60 kcal

Ingredients
  

  • 6 shrimp large, boiled, deveined, shell left only on tail
  • 1 1/2 cups bloody mary mixer chilled (I prefer Zing Zang.)
  • 1/4 cup vodka or tequila
  • 5 tablespoons cocktail sauce
  • 3 tablespoons hot sauce
  • 1 tablespoon black pepper
  • 1 teaspoon salt
  • 6 lemon slices
  • chives whole stems clipped to fit glasses
  • I kept this simple for the party I had in mind but you could get super fancy with the garnishing. How about...
  • celery salt for rim
  • celery stems
  • lime wedges
  • bacon

Instructions
 

  • Add the chilled bloody mary mixer, chilled vodka or tequila, cocktail sauce, hot sauce, black pepper, and salt to a pitcher and stir to combine.
  • Pour into shot glasses and garnish with a lemon slice, a chive stem, and a large shrimp.

Nutrition

Serving: 1.5cupCalories: 60kcalCarbohydrates: 1gProtein: 1gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gCholesterol: 11mgSodium: 595mgPotassium: 23mgFiber: 0.3gSugar: 0.1gVitamin A: 16IUVitamin C: 5mgCalcium: 9mgIron: 0.2mg
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