Feta Sprinkled Buffalo Chicken Wraps
Feta Sprinkled Buffalo Chicken Wraps
Looking for a little something spicy? Here you go!
These “tiny fiery bites” are perfect for dinner, a party appetizer, and of course football season food.
Enjoy!
Looking for a few Super Bowl Party Food Ideas?
How About…
A Smoked Maple Orange Old Fashioned
Feta Buffalo Chicken Wraps
Ingredients
2 chicken breasts, cooked and shredded
4 tablespoons melted butter
1/2 cup hot sauce (I use Frank’s Red Hot Wing Sauce SO GOOD!)
1/2 teaspoon celery seed
dash of salt, to taste
dash of pepper, to taste
feta crumbles (OR BLUE CHEESE OF COURSE!)
sliced baby carrots
butter lettuce leaves, washed and dried
optional: Ranch Dressing
Directions
1. In a large pan over low heat, add the butter, hot sauce, salt, pepper, and celery seed.
2. Stir constantly until it becomes bubbly.
3. Add the shredded chicken and toss until coated and remove from heat.
4. Spoon the buffalo chicken into the lettuce cups.
5. Sprinkle with feta cheese.
6. Garnish with carrot slices.
7. Serve warm.
Optional: Drizzle with Ranch Dressing
PIN IT
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Copyrights & Credits//Author, Stylist, Photographer, Creator: Gwyn @SparklingCharm.com. As an Amazon Associate I earn from qualifying purchases.
