Go Back
–+ servings
Georgia Sweet Tea Bourbon Slush

Georgia Sweet Tea Bourbon Slush

Author: Gwyn
Oh so good! Perfect for a Derby Party! Perfect for any celebration! ...and it is Easy Peasy to make!
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 30 minutes
Freezing Time 1 day
Total Time 1 day 30 minutes
Course Cocktails
Cuisine American
Servings 16 Servings
Calories 317 kcal

Ingredients
  

  • 4 large tea bags for 4 cups STRONG HOT brewed unsweet ice tea
  • 2 cups white sugar
  • 2 1/2 cups bourbon
  • 8 cups water cold
  • 24 ounces frozen lemonade concentrate thawed
  • 12 ounces frozen orange juice concentrate thawed

Instructions
 

  • Bring 4 1/4 cups water to a rolling boil. Turn heat off. Add 4 large tea bags and cover with a lid for EXACTLY 5 minutes. Remove tea bags. Measure out 4 cups for this recipe.
  • Add the white sugar to a large mixing bowl. Pour in the hot tea and stir to dissolve the sugar.
  • Stir in the bourbon, lemonade concentrate, and orange juice concentrate.
  • Pour in the water and continue to stir until well mixed.
  • Place in the freezer for 8 hours. Remove and give it a stir.
  • Return to the freezer and continue to freeze for 2 more hours.
  • Take the Georgia Sweet Tea Bourbon Slush out of the freezer 30 minutes before serving.
  • Scoop into a pretty glass or a punch bowl.

Nutrition

Serving: 16servingsCalories: 317kcalCarbohydrates: 57gProtein: 1gFat: 0.5gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gSodium: 1152mgPotassium: 250mgFiber: 1gSugar: 30gVitamin A: 513IUVitamin C: 43mgCalcium: 16mgIron: 0.3mg
WE WOULD LOVE TO SEE YOUR SPARKLE SPIN!Mention @_sparklingcharm or Tag #sparklingcharmeverything