Caramel Apple Cider Moscow Mule
Caramel Apple Cider Moscow Mule, a perfect cocktail for fall!
Caramel Apple Cider Moscow Mule
What Does It Taste Like?
The cool and complex flavor combinations is sweet, spicy, and tangy with warm notes of caramel.
Key Cocktail Ingredients
Ginger beer and apple cider work perfectly together to give the basic Moscow Mule a little, “Woo-hooo that is fantastic!”
The caramel vodka steps in for PIZAZZ FOR THE TASTE BUDS WITH A WARM HUG AROUND THE NECK!
Ginger Beer! Does It Have Alcohol?¸
Made by fermenting water, sugar, and ginger; ginger beer originally does not contain alcohol though with the popularity of the Moscow Mule you can buy it with alcohol noe.
Why Is It Called A Moscow Mule?
The naming of this delightful cocktail was random. America associates vodka with Russia and the ginger beer gives the vodka a kick in the tastebuds. Hence, the Moscow Mule.
Why A Copper Mug?
Copper is an excellent conductor for temperature. When the ice cold mule is poured inside, the copper actually takes on the temperature of the drink. You could say it is scientifically works. 😉
Occasions To Serve This Fall Cocktail
Halloween Party | Thanksgiving | Friendsgiving | Fall Brunch | Fall Wedding Cocktail | Autumn Bonfire Party
PS If you are looking for another holiday drink for entertaining that will hug your neck, try the Sparkling Charm Smoked Maple Syrup Old Fashioned.
Caramel Apple Cider Moscow Mule
Ingredients
- 2 ounces caramel vodka
- 4 ounces apple cider
- ginger beer
- ice
- crisp apple slices (optional for garnish)
- cinnamon sticks (optional for garnish)
Shop Moscow Mule Glasses…
TOOLS YOU’LL NEED
Instructions | Mixology
Fill a copper mugs with ice (regular glasses will also work). Poor in vodka and apple cider. Top with ginger beer. Stir with cinnamon stick (or whatever you like to stir with) and garnish if you prefer. Cheers!
Caramel Apple Cider Moscow Mule
Ingredients
- 2 ounces caramel vodka
- 4 ounces apple cider
- ginger beer
- ice
- crisp apple slices optional for garnish
Instructions
- Fill a copper mugs with ice (regular glasses will also work). Poor in vodka and apple cider. Top with ginger beer. Stir with cinnamon stick (or whatever you like to stir with) and garnish if you prefer. Cheers!
Notes
Nutrition
Originally Published 11/3 2017
